A new study details the chemicals finding their way into human bodies from contact with food.

  • Professorozone@lemmy.world
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    2 months ago

    But it arrives in plastic. Ok, theoretically I could drink straight from the tap, which in my house uses copper lines, but my water tastes like ass. So I either filter it or buy gallon jugs. Both are plastic.

    Also glass containers need lids and those are usually plastic.

    • Ashelyn@lemmy.blahaj.zone
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      2 months ago

      A lot of times, matters such as these should be seen as more risk management/reduction than risk elimination. A plastic lid has much less contact area than a whole plastic bottle, and single use bottles tend to shed more microplastics than reusable ones.

      • Professorozone@lemmy.world
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        2 months ago

        Man I really hate having my food in plastics, I always have, but think about it. Meat comes in cellophane, cerial is in a plastic bag as are chips and other processed foods. Even something healthy like peanuts comes in a plastic jar. Virtually all food comes like that. I sweat a lot outside and I need a gluten free version of an electrolyte drink. I dare you to find one that comes without a plastic bottle. It feels like cutting out water in plastic bottles is a drop in the ocean.

        • Ashelyn@lemmy.blahaj.zone
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          2 months ago

          Oh yeah, it’s pretty terrible. Sometimes you can order meat from a deli/butcher counter and get it wrapped in wax paper but there’s the extra time spent to order it that way, and there’s a possibility that the wax is actually just plastic lining anyways.

          Regardless, if you can find an alternative that works for you, any reduction in plastic is a good thing. It all exists on a sliding scale.